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- Yogurt Parfait with Mixed Berries
Yogurt Parfait with Mixed Berries
Ingredients
Step by step process
Preparation
- 1
Sort the berries, rinse under cold water, and pat thoroughly dry with a towel.
- 2
In a bowl, mix the Greek yogurt with vanilla extract until the mixture is smooth and creamy.
Assembling the Parfait
- 3
Sprinkle a thin layer of muesli into the bottom of four glasses and drizzle a little honey over it.
- 4
Add a layer of yogurt, spread some of the berries on top, and gently smooth with a spatula.
- 5
Repeat the layers of muesli, yogurt, and berries, then finish by lightly drizzling the remaining honey on top.
Serving
- 6
Garnish the parfait with mint leaves and, if desired, a few whole pieces of fruit.
- 7
Serve immediately so the muesli stays crunchy, or chill the parfait briefly in the fridge for about ten minutes.
More tips:
To keep the muesli extra crunchy, add the top layer just before serving.
Thaw frozen mixed berries first and drain off excess juice, otherwise the parfait will quickly go soggy.
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Topic: French Cuisine
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