Toast Bread

Toast bread is a soft wheat bread with a fine texture, specially developed for making toasts and sandwiches. It is baked in square tins, giving it a regular shape and evenly thin slices ideal for a toaster. Once toasted, it develops a crispy golden crust while the inside remains soft. It is suitable not only for sandwiches and toasts, but also as a base for French toast, bruschetta or mini baked pizzas. It is popular for its ease of preparation and availability in every shop. White toast bread has a neutral flavour, making it compatible with virtually any sweet or savoury topping.