Non-alcoholic Orange Spritz

Karel ČernýDrinkItalian Cuisine0 x se líbilo
A sparkling non-alcoholic orange spritz combines fresh orange juice with alcohol-free sparkling wine and tonic for a lightly bittersweet flavor. Served over ice with an orange slice and a sprig of mint, it makes an elegant refreshing drink for any occasion.
Příprava: 10min
Vaření: 0min
CELKOVÝ ČAS: 10min
Non-alcoholic Orange Spritz

Ingredients

4cocktails
Ingredients

Step by step process

Preparation

  1. 1

    Chill the glasses and all liquid ingredients to make the spritz as refreshing as possible.

  2. 2

    Wash the orange and cut thin slices for garnish, then measure the orange juice, tonic, and alcohol-free sparkling wine.

Mixing

  1. 3

    Fill the pitcher halfway with ice and pour in the alcohol-free sparkling wine, tonic, and orange juice.

  2. 4

    Add elderflower syrup to taste and stir gently with a spoon or by swirling the pitcher to avoid losing the bubbles.

    TIP: 

    When stirring a spritz, a gentle circular motion with a bar spoon (or a carafe) is enough. Stir only briefly to keep as many bubbles as possible.

Serving

  1. 5

    Fill the glasses with the remaining ice and divide the spritz among them.

  2. 6

    Garnish each glass with an orange slice and a sprig of mint. Serve immediately.

More tips:

Adjust the bitterness by changing the ratio of tonic to alcohol-free sparkling wine. for a sweeter version, add a little more elderflower syrup or use sparkling water in place of some of the tonic.

Nutritional values

4cocktails
Energy445 kcal
Proteins3 g
Fats544 mg
Fiber480 mg
Cholesterol0 μg
Sodium2 g
Salt5 g
Carbohydrates90 g

Allergens

12Sulfur Dioxide and Sulfites

Allergens listed with recipes are indicative and may vary depending on the ingredients used.

Topic: Italian Cuisine

Domácí nanuky a zmrzlina bez zmrzlinovače

Homemade popsicles and ice cream without an ice cream maker

Five easy recipes for homemade popsicles and ice cream without an ice cream maker. From strawberry yogurt pops and mango sorbet to banana nice cream, chocolate fudge pops and creamy vanilla ice cream. All you need is a freezer, a blender and moulds.
Ad
Image line 1
Image line 2
Image line 3
Image line 4
Image line 5
Image line 6
Image line 7
Image line 8
Image line 9
Image line 10