- Glossary
- Rum - Caribbean spirit from sugarcane
Rum - Caribbean spirit from sugarcane
Rum is a distilled spirit made from sugarcane or molasses, originating from the Caribbean. Classified into white, gold, and dark based on ageing. Used in cocktails and cooking. Added to desserts, creams, sauces, and bundt cakes.
- A distilled spirit made from sugarcane or molasses.
- Originates from the Caribbean in white, gold, and dark varieties.
- Essential in cocktails like mojito and daiquiri.
- Used in cooking for desserts, creams, and bundt cakes.
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