- Ingredients
- Strawberries
Strawberries
Strawberries are a beloved summer fruit with a characteristic sweet-tart flavor and a distinctive aroma. They are one of the most popular fruits and are an excellent source of vitamin C, antioxidants and dietary fiber. In the kitchen, they are used both raw and cooked, they are perfect for desserts, cakes, jams, smoothies or fruit salads. They pair wonderfully with whipped cream, chocolate and yogurt. Strawberries can also be preserved, frozen or dried to enjoy their flavor year-round.
Nutritional values (100 g of product contains)
Energy
36 kcal
2 %
Proteins
641 mg
1 %
Fats
220 mg
< 1 %
Carbohydrates
8 g
3 %
Fiber
0 g
0 %
Salt
5 mg
< 1 %
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