Flour-Free Recipes

Flour-free, you can bake and cook just as well as with flour, you simply reach for clever swaps and the result is often moister. You will find gluten-free recipes for savoury dishes and sweet desserts where flour is replaced by ground almonds, coconut flour, nuts, quark, banana or chocolate. We will show you what to swap flour for in a given recipe, how to adjust the liquid ratio and how to get the right batter consistency. Whether you eat gluten-free, watch carbs or simply want to try something new, these flour-free recipes give you dishes and desserts you would not tell from the classics.