- Ingredients
- Vanilla Pudding
Vanilla Pudding
Vanilla pudding is a popular dessert or semi-finished product made from starch-based powder with vanilla flavoring. When cooked with milk and sugar, it forms a smooth, creamy texture with a delicate vanilla taste. It is served on its own, with whipped cream, or fresh fruit. In the kitchen, it is also used as a filling for cakes and cream puffs, or as a base for baked pudding dishes. Powdered vanilla pudding mix is a quick and widely available product that anyone can prepare. It is commonly sold in sachets, with quality and artificial flavoring content varying by brand.
Nutritional values (100 g of product contains)
Energy
377 kcal
19 %
Proteins
0 g
0 %
Fats
600 mg
< 1 %
Carbohydrates
93 g
36 %
Fiber
0 g
0 %
Salt
4 g
58 %
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Recipes with Vanilla Pudding
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