- Ingredients
- Dried Apples
Dried Apples
Dried apples are a popular sweet snack and versatile kitchen ingredient. They are made by dehydrating slices or rings of fresh apples, which concentrates their natural sweetness and characteristic fruity flavor. They are enjoyed as a healthy snack and added to muesli, granola, oatmeal, and energy bars. In baking, they are used in cakes, strudels, gingerbread, or Christmas cookies. They also pair well with game meat, savory sauces, and herbal tea blends. Rich in dietary fiber and naturally sweet, they also serve as a healthy alternative to processed sweets and confectionery.
Nutritional values (100 g of product contains)
Energy
243 kcal
12 %
Proteins
930 mg
2 %
Fats
320 mg
< 1 %
Carbohydrates
66 g
25 %
Fiber
9 g
35 %
Salt
218 mg
4 %
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Recipes with Dried Apples
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