- Ingredients
- Chocolate Ice Cream
Chocolate Ice Cream
Chocolate ice cream is one of the most popular frozen desserts in the world. It is made from a milk or cream base enriched with cocoa powder or melted chocolate, giving it a characteristic bittersweet flavour. Premium varieties contain a higher proportion of cocoa or dark chocolate, resulting in a more intense and complex taste. It can be served on its own, in sundae cups with fruit or whipped cream, or used as a filling in ice cream cakes, crepes and waffles. It pairs wonderfully with raspberries, caramel or nuts.
Nutritional values (100 g of product contains)
Energy
216 kcal
11 %
Proteins
4 g
8 %
Fats
11 g
16 %
Carbohydrates
28 g
11 %
Fiber
1 g
5 %
Salt
190 mg
3 %
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Recipes with Chocolate Ice Cream
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