Canned Pears

Canned pears are fruit preserved in a sweet sugar syrup, retaining their delicate sweetness and characteristic pear fragrance. They are most often prepared from firmer varieties such as Williams or Conference, which hold their shape well during cooking. They work well as a side for warm pastries, pancakes or cheesecake fillings. Their soft texture and natural sweetness make them a popular ingredient in fruit salads, ice cream sundaes or warm desserts with chocolate sauce. The syrup can be flavoured with vanilla, cinnamon or star anise for extra depth.