- Ingredients
- Sliced cheese
Sliced cheese
Sliced cheese is cheese prepared in thin, uniform slices that are easy to use in sandwiches, toasts, burgers, or baked dishes. It is made from various types of cheese, most commonly Edam, Gouda, Emmental, or processed cheese. Thanks to its thin format, it melts quickly when heated, creating an appetising golden layer. Sliced cheese is sold in individually separated slices, making portioning simple and convenient. It is an essential part of quick meals and popular snacks. The flavour varies depending on the type of cheese used, from mild and milky to more pronounced and saltier varieties.
Nutritional values (100 g of product contains)
Energy
357 kcal
18 %
Proteins
23 g
47 %
Fats
28 g
40 %
Carbohydrates
2 g
< 1 %
Fiber
0 g
0 %
Salt
2 g
25 %
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Recipes with Sliced cheese
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