Seasoning - Grilled Vegetables

Grilled vegetable seasoning is an aromatic blend of herbs and spices designed specifically for preparing vegetables on the grill or in the oven. It typically contains oregano, thyme, rosemary, paprika, garlic, and salt. This combination enhances the natural sweetness of vegetables and gives them a slightly Mediterranean character. It works well with courgettes, peppers, aubergine, tomatoes, onions, or asparagus. Simply brush the vegetables with oil, sprinkle with seasoning, and grill. The result is an aromatic, tasty, and healthy side dish or main course for vegetarians. The seasoning can also be used for vegetables roasted in foil or in a pan.