Powdered Whipping Cream

Powdered whipping cream is a dried cream substitute that, when mixed with milk or water and whipped, behaves similarly to regular whipping cream. Its long shelf life and easy storage make it a practical pantry staple. It is used mainly in confectionery and home baking, it is well suited for filling and decorating cakes, pastries or desserts. The flavour differs slightly from fresh cream, but in suitable recipes it serves as a full-value substitute. It is especially handy when fresh cream is not available. Simply mix according to the manufacturer's instructions and chill thoroughly before whipping.