Pastrami Ham

Pastrami ham is a cured meat product inspired by classic American pastrami, combining traditional smoking techniques with a spiced marinade. The meat, most often beef or pork, is first cured in a blend of spices including coriander, black pepper, garlic and paprika, then smoked and cooked. The result is an intensely aromatic, juicy meat product with a characteristic spiced crust. It pairs excellently with sandwiches, burgers and wraps. Pastrami ham is a popular ingredient in cold cuisine and is also served on charcuterie and cheese boards.