Milk Chocolate Glaze

Milk chocolate glaze is a confectionery product based on milk chocolate, which contains cocoa butter, dried milk, and sugar. It has a smooth, creamy flavour with less bitterness than the dark variety, making it particularly popular with children and as a coating for sweeter desserts, cakes, and pralines. Once melted in a bain-marie or microwave, it spreads easily and sets into a smooth, glossy surface. It is also suitable for dipping fruit and biscuits or for creating decorative patterns. Its sweeter profile makes it an excellent pairing with lighter fillings such as whipped cream or fruit creams.