Hot Sausages

Pálivé klobásy

Hot sausages are meat products seasoned with spices containing higher amounts of chilli or other hot ingredients. They are most commonly made from pork with the addition of garlic, paprika and various types of chilli. Their flavour is bold, spicy and aromatic. In the kitchen, they are used to prepare stews, baked dishes, pizza, pasta sauces, or grilled as a standalone treat. They also work well in lentil or bean dishes, where they add depth of flavour. The level of heat varies depending on the recipe, from mildly spicy to very hot varieties.

Alergeny

Cereals Containing Gluten

Nutritional values (100 g of product contains)

Energy
158 kcal
8 %
Proteins
15 g
30 %
Fats
9 g
13 %
Carbohydrates
5 g
2 %
Fiber
300 mg
1 %
Salt
2 g
38 %
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Recipes with Hot Sausages

There are no recipes for this ingredient yet.

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