- Ingredients
- Ginger Syrup
Ginger Syrup
Ginger syrup is a sweet, aromatic syrup made from fresh or dried ginger and sugar. It is characterized by a bold, spicy flavor with a gentle heat. In the kitchen, it is used as an ingredient in cocktails, lemonades, hot drinks, and desserts. It is a popular ingredient in homemade lemonade or ginger ale. It also works well for flavoring Asian sauces, marinades, and roasted dishes. Thanks to the active compounds in ginger, it may have a beneficial effect on digestion. It can be prepared by simmering ginger with sugar and water, or purchased ready-made in stores.
Nutritional values (100 g of product contains)
Energy
341 kcal
17 %
Proteins
0 g
0 %
Fats
0 g
0 %
Carbohydrates
85 g
33 %
Fiber
100 mg
< 1 %
Salt
0 g
0 %
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Recipes with Ginger Syrup
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