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  • Harissa - North African chili paste

Harissa - North African chili paste

Harissa is a spicy chili paste originating from North Africa, particularly Tunisia. It is made from dried red peppers, garlic, olive oil, and spices such as cumin and coriander. It serves as a versatile condiment for couscous, grilled meats, and soups.

Harissa - North African chili paste
  • Harissa originates from North Africa, particularly Tunisia.
  • Made from dried red peppers, garlic, and olive oil.
  • Considered the national condiment of Tunisia.
  • Used with couscous, grilled meats, and soups.
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