EN
Advanced search
  • Glossary
  • Almonds - healthy and versatile nuts

Almonds - healthy and versatile nuts (Almonds)

Almonds are the seeds of the almond tree and are among the most popular nuts in the world. They have a subtly sweet, nutty flavor. Consumed raw, roasted, or as almond flour, milk, and butter. Used in marzipan, cakes, and cookies. Rich in vitamin E and healthy fats.

Almonds - healthy and versatile nuts (Almonds)
  • Almonds are seeds of the almond tree and are among the healthiest nuts.
  • They are rich in vitamin E, healthy fats, protein, and fiber.
  • Used in marzipan, cakes, cookies, and almond milk.
  • California is the world's largest almond producer.
Calcium-Rich RecipesNutty RecipesSuperfood RecipesEnergy Boosting Recipes

Alergeny

Nuts

Přejít na alergeny

Nutritional values (100 g of product contains)

Energy
626 kcal
31 %
Proteins
21 g
43 %
Fats
51 g
73 %
Carbohydrates
20 g
8 %
Fiber
11 g
43 %
Salt
6 mg
< 1 %
Ad
Ad
Image line 1
Image line 2
Image line 3
Image line 4
Image line 5
Image line 6
Image line 7
Image line 8
Image line 9
Image line 10