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Winter Stew Recipes

Winter stews are exactly what you crave when it's freezing outside and you want to warm up with a proper bowl. We go for beef, pork and game stews, thick sauces with onion, paprika and caraway, braised meat that falls apart, and sides like dumplings, bread or potatoes. We'll show you how to slowly braise the meat until tender, how to thicken the stew, and why it pays to cook it a day ahead. Whether you're cooking for the family, a cabin trip or a crew after skiing, winter stews warm you up and fill you to the bone.
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