• Glossary
  • Romadur cheese - soft ripened Bavarian cheese

Romadur cheese - soft ripened Bavarian cheese

Romadur is a soft ripened cheese with a bold aroma and pungent flavour. It originates from Bavaria and belongs to the smear-ripened cheese family. Made from cow's milk, it ages for several weeks. Enjoyed on sandwiches, with beer, or on cheese boards.

Romadur cheese - soft ripened Bavarian cheese
  • A soft ripened cheese with a bold aroma and pungent flavour.
  • Originates from Bavaria and belongs to smear-ripened cheeses.
  • Made from cow's milk and aged for several weeks.
  • Enjoyed on sandwiches, with beer, or on cheese boards.
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