- Glossary
- Nutmeg - aromatic warm spice
Nutmeg - aromatic warm spice
Nutmeg is an aromatic spice from the seeds of the tropical nutmeg tree, native to Indonesia. It has a warm, sweet, and slightly spicy flavor. Used in bechamel, mashed potatoes, spinach, and holiday baking. Best freshly grated just before use for optimal aroma.
- Native to the Moluccas Islands in Indonesia.
- Has a warm, sweet, and slightly spicy flavor with nutty undertones.
- Commonly used in bechamel, mashed potatoes, and spinach.
- Best freshly grated before use and should be used sparingly.
Nutritional values (100 g of product contains)
Energy
525 kcal
26 %
Proteins
6 g
12 %
Fats
36 g
52 %
Carbohydrates
49 g
19 %
Fiber
21 g
83 %
Salt
40 mg
< 1 %
Ad
