- Glossary
- Herb butter - flavored delight
Herb butter - flavored delight
Herb butter is flavored butter with fresh herbs, garlic, and seasoning. Softened butter is mixed with chopped herbs, rolled into a log using cling film, and chilled. Served sliced on grilled meats, fish, or baked bread.
- Herb butter keeps in the freezer for up to 3 months.
- The most popular herb combination is parsley, chives, and garlic.
- For steaks, herb butter is placed on top of hot meat where it melts.
- In French cuisine, herb butter is known as beurre composé.
Nutritional values (100 g of product contains)
Energy
717 kcal
36 %
Proteins
850 mg
2 %
Fats
81 g
116 %
Carbohydrates
60 mg
0 %
Fiber
0 g
0 %
Salt
2 g
27 %
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