Fluffy American pancakes

Name: Fluffy American pancakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Ingredients: 200 g plain flour; 300 ml milk; 2 pcs eggs; 2 teaspoons baking powder; 1 tablespoon caster sugar; 40 g butter; 1 pinch salt; oil; maple syrup; fresh fruit

Jakub SýkoraHealthyAmerican Cuisine x se líbilo

Fluffy American pancakes rise tall and tender thanks to baking powder, an ideal breakfast for the whole family. You mix the dry ingredients with whisked eggs, milk, and melted butter into a smooth batter, and lumps are fine. On a hot pan you cook small rounds until bubbles form, then flip them golden. You stack them on a plate, drizzle with maple syrup, and garnish with fresh fruit.

Příprava: 10min

Vaření: 20min

CELKOVÝ ČAS: 30min

Step by step process

Preparation

1
In a bowl, mix all-purpose flour, baking powder, granulated sugar, and a pinch of salt.
2
In another bowl, whisk the eggs with the milk.
3
Pour the melted butter (not hot) into the wet mixture and mix well.
4
Add the wet mixture to the dry ingredients and quickly mix into a smooth batter. Lumps are fine.

Cooking

5
Lightly grease the pan with cooking oil and heat it well over medium heat.
6
Pour smaller portions of batter onto the pan, about 10 cm in diameter, and cook until bubbles form on the surface (about 2-3 minutes).
7
Flip with a spatula and cook the other side until golden, about 1-2 minutes.
8
Set the finished pieces on a plate and repeat until all the batter is used.