- Glossary
- Jasmine rice - fragrant rice from Thailand
Jasmine rice - fragrant rice from Thailand
Jasmine rice is a long-grain rice variety from Thailand with a delicate floral aroma. When cooked, it has a soft, slightly sticky texture and a silky sheen. It pairs well with Asian dishes, curries, and stir-fries. Cooked in a ratio of approximately 1:1.5 rice to water.
- Originates from Thailand with a distinctive floral aroma.
- When cooked, it has a soft, slightly sticky texture.
- Cooked in a ratio of approximately 1:1.5 rice to water.
- Pairs perfectly with Asian dishes, curries, and stir-fries.
Nutritional values (100 g of product contains)
Energy
359 kcal
18 %
Proteins
7 g
14 %
Fats
1 g
2 %
Carbohydrates
80 g
31 %
Fiber
149 mg
< 1 %
Salt
1 mg
0 %
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