• Glossary
  • Hops - the heart of Czech beer tradition

Hops - the heart of Czech beer tradition

Hops are a climbing plant whose cones are used for flavouring and preserving beer. The Czech Republic is a major grower, and the Saaz variety is world-renowned. Hops give beer its bitterness and aroma. Also used in herbal medicine for their calming effects.

Hops - the heart of Czech beer tradition
  • Hops are used for flavouring and preserving beer.
  • The Czech Saaz variety is considered one of the world's finest.
  • The Czech Republic is among the world's largest hop growers.
  • Hops have calming effects and are used in herbal medicine.

Nutritional values (100 g of product contains)

Energy
98 kcal
5 %
Proteins
9 g
18 %
Fats
400 mg
< 1 %
Carbohydrates
10 g
4 %
Fiber
4 g
14 %
Salt
10 mg
< 1 %
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