- Glossary
- Chervil - delicate French herb
Chervil - delicate French herb
Chervil is an aromatic herb from the carrot family with a delicate anise and parsley flavour. It originates from the Caucasus. Used fresh in soups, salads, and sauces. It is part of the French blend fines herbes. Drying removes most of its aroma.
- Originates from the Caucasus and southern Russia.
- Has a delicate flavour reminiscent of anise and parsley.
- It is a key ingredient in the classic French blend fines herbes.
- Best used fresh, as drying removes most of its aroma.
Nutritional values (100 g of product contains)
Energy
237 kcal
12 %
Proteins
23 g
46 %
Fats
4 g
6 %
Carbohydrates
49 g
19 %
Fiber
11 g
45 %
Salt
208 mg
4 %
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