EN
Advanced search
  • Glossary
  • Apple horseradish - traditional Czech condiment

Apple horseradish - traditional Czech condiment

Apple horseradish is a traditional Czech condiment made from grated apples and fresh horseradish. It has a refreshing, pungent flavor with fruity sweetness. It is served with cold meats, cured meats, and boiled beef. Preparation is very simple and it tastes best when freshly made.

Apple horseradish - traditional Czech condiment
  • A traditional Czech condiment from grated apples and horseradish.
  • Served with cold meats, cured meats, and boiled beef.
  • Apples pleasantly mellow the sharpness of fresh horseradish.
  • Tastes best when freshly prepared and served immediately.
Aromatic RecipesSpicy Recipes
Ad
Ad
Image line 1
Image line 2
Image line 3
Image line 4
Image line 5
Image line 6
Image line 7
Image line 8
Image line 9
Image line 10