Ground Chicken

Ground chicken is a lighter alternative to beef or pork mince that doesn't compromise on flavor. It works beautifully in Asian lettuce wraps, Thai basil stir-fry, chicken burgers, meatballs, and stuffed vegetables. Because chicken mince is lean, it absorbs marinades and spices exceptionally well, making it ideal for boldly seasoned dishes. Mix it with fresh herbs, ginger, garlic, and a splash of soy sauce for quick, healthy meals that come together in minutes on busy weeknights.

Cook light and tasty ground chicken meals.