- Glossary
- Port wine - Portuguese treasure
Port wine - Portuguese treasure (Port wine)
Port wine is a fortified wine from the Douro Valley in Portugal. It is made by adding grape spirit during fermentation, preserving natural sweetness. There are several types including ruby, tawny, and vintage. It is served with cheese, chocolate, and nuts. In cooking, it is used in sauces and reductions.
- Port wine originates from the Douro Valley in Portugal.
- It is made by adding grape spirit during fermentation.
- There are several types including ruby, tawny, and vintage.
- Used as a dessert wine and in cooking for sauces and reductions.
Nutritional values (100 g of product contains)
Energy
152 kcal
8 %
Proteins
200 mg
< 1 %
Fats
0 g
0 %
Carbohydrates
12 g
5 %
Fiber
0 g
0 %
Salt
23 mg
< 1 %
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