• Glossary
  • Pelmeni - Russian meat dumplings

Pelmeni - Russian meat dumplings

Pelmeni originate from Siberia. Small dumplings made of thin dough are filled with a mixture of ground beef and pork with onion.

They are boiled in water or beef broth and served with sour cream or butter. In Siberia, they were frozen outdoors as winter provisions. Making pelmeni is a family affair that brings the entire family together.

Pelmeni - Russian meat dumplings
  • Pelmeni originate from Siberia, where they were traditionally frozen outdoors as winter provisions.
  • The filling is a mixture of ground beef and pork with onion.
  • They are served with sour cream, vinegar, or in beef broth.
  • Making pelmeni is a traditional family activity in Russia that brings the whole family together.
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