- Glossary
- Lecho - popular pepper and tomato dish
Lecho - popular pepper and tomato dish
Lecho is a traditional vegetable dish of peppers and tomatoes stewed with onions, from Hungarian cuisine. Often supplemented with sausage or eggs. Served with bread as a light main course or side dish. One of the most popular summer dishes in Central Europe.
- Originates from Hungarian cuisine, where it is called lecsó.
- Based on peppers and tomatoes stewed with onions.
- Often supplemented with sausage, bacon, or eggs.
- One of the most popular summer dishes in Central Europe.
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