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Ham and Eggs - classic breakfast

Ham and eggs is a popular dish of fried eggs served with ham. In Czech cuisine it is known as hemenex. The ham is first fried in a pan and then eggs are cracked on top. Served with bread or rolls as a quick breakfast or light dinner.

Ham and Eggs - classic breakfast
  • Known as hemenex in Czech, from the English ham and eggs.
  • Ham is fried in a pan, then eggs are cracked on top.
  • Popular as a quick breakfast or light dinner.
  • Served with bread, rolls, or vegetables.
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