EN
Advanced search
  • Glossary
  • Croquette - crispy potato side dish

Croquette - crispy potato side dish

Croquettes are fried rolls most commonly made from mashed potatoes, coated in breadcrumbs. They can be filled with cheese, meat, or vegetables. Originating from French cuisine, they have spread worldwide. The outer layer is crispy, the inside soft and creamy.

Croquette - crispy potato side dish
  • Most commonly made from mashed potatoes coated in breadcrumbs.
  • Can be filled with cheese, meat, or vegetables.
  • Originating from French cuisine, now popular worldwide.
  • Crispy on the outside, soft and creamy on the inside.
Crispy & Crunchy RecipesFinger Food Recipes
Ad
Ad
Image line 1
Image line 2
Image line 3
Image line 4
Image line 5
Image line 6
Image line 7
Image line 8
Image line 9
Image line 10