- Glossary
- Croquembouche - celebratory profiterole tower
Croquembouche - celebratory profiterole tower
Croquembouche is an impressive French celebratory dessert consisting of a tower of cream-filled profiteroles bound with caramel. The name means crunch in the mouth. Traditionally served at weddings and celebrations in France.
- The name croquembouche means crunch in the mouth in French.
- Traditionally served at French weddings instead of cake.
- The tower can reach over one meter in height.
- Profiteroles are filled with vanilla or chocolate cream.
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