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  • Charlotte - elegant French dessert

Charlotte - elegant French dessert (Charlotte)

Charlotte is an elegant French dessert made with ladyfingers and cream or fruit filling. Charlotte russe features Bavarian cream, while Charlotte aux pommes is a warm apple variant. The dessert is assembled in a mould and turned out after chilling. Decorated with whipped cream and fresh fruit.

Charlotte - elegant French dessert (Charlotte)
  • Charlotte is a French dessert made with ladyfingers and cream.
  • Charlotte russe features Bavarian cream lined with ladyfingers.
  • Charlotte aux pommes is a warm apple-filled variant.
  • The dessert is moulded, chilled, and turned out onto a plate.
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